I like that no batteries are needed for this! Its simple, provides the information needed and is easy to clean!
I tried the thermometer for the first time on a pork roast I was cooking on my rotisserie and when it reached the proper temperature the roast was perfectly cooked. Highly recommend this item p
It worked okay...twice. after that it stopped working. The first time it wasn't working... before I realized it wasn't...I over cooked pork chops because it stopped at 120 so I thought they weren't done. I learned my lesson. After that I tried it again but it wouldn't go over 120 so that confirmed It wasn't working.i tried a few times more but still wouldn't go over 120 so I ended up throwing it away. I have used many meat thermometers and I have never found one that worked for more than a few times or they were inaccurate. Are there any good ones out there that don't cost an arm and a leg?
